tofu - Hugs 'n Kitchen

23 Apr

Healthy Bang Bang Shrimp with Red Cabbage Asian Slaw

Salads, Sauces, Seafood, Snacks & Sides | 2 Comments

I don’t know how I ever lived without a food processor.  I used it for three components of last night’s dinner!  Shredding cabbage, mixing the dressing for my slaw and blending the sauce for the Bang Bang shrimp.  If you… Continue Reading

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