Last Saturday, after my morning run, I got lost in a marathon of Bobby Flay on the Cooking Channel. I love Bobby Flay’s food, cooking style, shows, restaurants, you name it. On one episode of Brunch with Bobby, he made… Continue Reading
Sometimes it’s really fun to have breakfast for dinner. Last Friday night I made a spinach frittata and some yummy rosemary roasted red potatoes. If we weren’t being lazy couch potatoes for the rest of the night, I would have… Continue Reading
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Hi there! I'm Lauren.
Welcome to my happy place. My recipes all use fresh, gluten-free ingredients. Food and I have a special relationship – I have a wild sweet tooth and an insatiable craving for froyo, but also a passion for healthy eating. So here you will find balance between healthful recipes and indulgent treats, like cupcakes. Oh yes, there will be a lot of cupcakes.