The last time I dined at Taverna Opa was back in high school for my best friend’s birthday. A large group of our friends went to the location on South Beach, sat at a long wooden table, shared dishes family-style,… Continue Reading
Some folks like their restaurant experience to be modern as possible. They like futuristic decor, deconstructed dishes and their menu on an iPad. For those of us who still like things old fashioned, Christner’s Prime Steak & Lobster is the… Continue Reading
Mexican food is one of my favorite types of food. Deliciously crunchy, bottomless corn tortilla chips and salsa that almost always come before the meal. Refreshing margaritas with a salty rim and tequila bite. Warm, house-made corn tortillas that top… Continue Reading
It’s 5 O’Clock somewhere. But it was 7:30 to be exact when we sat down at Jimmy Buffett’s Margaritaville Orlando for dinner last Friday night. Margaritaville just launched its refreshed menu, which features more than 15 new and enhanced dishes and drinks.… Continue Reading
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Hi there! I'm Lauren.
Welcome to my happy place. My recipes all use fresh, gluten-free ingredients. Food and I have a special relationship – I have a wild sweet tooth and an insatiable craving for froyo, but also a passion for healthy eating. So here you will find balance between healthful recipes and indulgent treats, like cupcakes. Oh yes, there will be a lot of cupcakes.