I love having healthy treats around the house to snack on when I get a craving for something sweet. Don’t get me wrong, I have a hard time saying no to cupcakes, fro-yo or really anything sweet… but if I have some… Continue Reading
We eat with our eyes first. And initially I thought that might be contributing to why these rainbow roasted vegetables are so delicious. I mean, look at that beautiful lineup of colors! They may be pretty to look at, but… Continue Reading
Let’s talk Chex mix. Snickers Chex mix to be specific. This stuff is highly addicting. It’s taking ever fiber of my being not to walk into the kitchen and finish off the rest of what’s left as I type this!… Continue Reading
This rice dish is a new staple in our house. I’m not exaggerating when I tell you that I made this rice easily six times last month. It’s seriously that good and the flavors are insane. I’ve used this rice in my blackened… Continue Reading
When I was younger I used to love eating spoonfuls of raw cookie dough with my friends. We would buy a big tub of Tollhouse cookie dough and take turns scooping out heaping blobs of dough. It was our favorite treat.… Continue Reading
Welcome to my happy place. My recipes all use fresh, gluten-free ingredients. Food and I have a special relationship – I have a wild sweet tooth and an insatiable craving for froyo, but also a passion for healthy eating. So here you will find balance between healthful recipes and indulgent treats, like cupcakes. Oh yes, there will be a lot of cupcakes.