Breakfast - Hugs 'n Kitchen
When I eat bananas, I prefer bananas that are super firm still with a hint of green to their skin. Mushy and speckled bananas are a definite no. My ripe bananas always end up in recipes – Pancakes, “fried” bananas on top of ice… Continue Reading
This cashew butter is gold. Creamy, salty, vanilla-bean studded, cashew-y gold.It’s delicious with apples, carrots, celery, on toast, in a cashew butter + jelly sandwich, or plain with a big ‘ol spoon. Look at that swirly goodness. Perfect for a healthy… Continue Reading
Like I said a few weeks ago, coconut is the name of the game in our house right now! And this Chunky Coconut Granola really hits the (coconut) spot. The secret to this granola is not stirring it while it bakes.… Continue Reading
I love making granola. Apart from it being so delicious, it will make your house smell fantastic while it bakes. Good gluten-free granola can be a tough thing to find. Not so much because there are weird glutenous ingredients in… Continue Reading
As the saying goes, breakfast is the most important meal of the day. It is SO important to start your day with a nutritious breakfast to fuel your body for the rest of the day. If you’re in a time… Continue Reading